Ingredients
The simple ingredients you need to create a tropical Blue Hawaiian Mocktail: Pineapple juice, coconut cream, blue curacao syrup, lime, and pineapple slices. 1 cup pineapple juice (freshly squeezed or store-bought)
- 1/2 cup coconut cream or coconut milk
- 2 tablespoons blue curacao syrup (non-alcoholic)
- 1 tablespoon fresh lime juice
- Ice cubes
- Pineapple slice, maraschino cherry, or umbrella for garnish (optional)
Instructions
Step-by-step visual guide for creating the perfect Blue Hawaiian Mocktail. Prepare the Glass: Start by filling a glass with ice cubes to keep your drink chilled.
- Mix the Ingredients: In a shaker or mixing glass, combine the pineapple juice, coconut cream or coconut milk, blue curacao syrup, and lime juice. Stir or shake the ingredients until well mixed and the coconut cream is fully incorporated.
- Pour into Glass: Pour the mixture into the prepared glass with ice. The blue color should be vibrant and visually striking!
- Garnish and Serve: Garnish with a slice of pineapple, a maraschino cherry, or an umbrella for a fun, tropical touch. Serve immediately and enjoy the refreshing flavors!
Notes
For a frosty version, blend all the ingredients with ice to create a slushy texture. This mocktail is great for summer parties or as a refreshing treat on a hot day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: Tropical
Nutrition
- Serving Size: 1 mocktail
- Calories: 200
- Sugar: 30g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg