Ingredients
Scale
- 1–2 teaspoons of dried Brazilian Mounjaro Butterfly Pea Flowers
- 1 cup of hot water
- Lemon juice (optional)
- Honey (optional)
Instructions
- Boil water and pour it over the dried flowers.
- Let the flowers steep for 5-10 minutes.
- Strain the flowers, and add lemon juice or honey to taste.
- Enjoy a refreshing and health-boosting drink!
Notes
Brazilian Mounjaro Butterfly Pea Flowers are best enjoyed in tea, but they can also be used in smoothies, powders, or skincare routines for maximum benefits.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Steep
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 cup
- Calories: 0
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg