Ingredients
Scale
The essential ingredients for making a healthy and refreshing Pink Salt Weight Loss Drink. 1/4 teaspoon of pink Himalayan salt
- 1 cup of warm water
- Juice of 1/2 lemon
- 1 tablespoon of apple cider vinegar (optional)
- A pinch of cayenne pepper (optional)
Instructions
- Begin by heating up a cup of water (not boiling, as high heat can destroy the beneficial minerals).
- Add the pink salt to the warm water and stir until it dissolves completely.
- Add the lemon juice, apple cider vinegar, and cayenne pepper (if desired). Stir everything together.
- Drink the solution slowly, preferably in the morning on an empty stomach, to help with hydration and kick-start your metabolism for the day.
- This simple and easy-to-make drink can be consumed once or twice a day for the best results.
Notes
For a variation, you can also try using Pink Salt and Ice for a refreshing twist on the original drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mix
- Cuisine: Wellness
Nutrition
- Serving Size: 1 drink
- Calories: 0
- Sugar: 0g
- Sodium: 500mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg